Take Aways

Fish & Chips £12.50. Kids Sausage or Fish & Chips £7.50. Sweet & Treats mix bag (fudge & marshmallows) £6.50. Available Fridays & Saturdays 3.30-6pm.

Available from 1st December to the 24th December. Two courses £28pp, three courses £35pp. Please make a reservation to avoid disappointment and parties of 8+ need to phone 24 hours in advance to make a booking and will be required to pay a deposit.

Starters

Choose one of the following starters.

Roasted Tomato Risotto, Olives, Feta & Capers

Vegan

Smoked Salmon with Anchovies & Pickled Vegetables

Pressed Ham Hock Terrine, Piccalilli, Roasted Ciabatta

Caramelised Shallot Tart with Goats Cheese & Pickled Vegetable Salad

Vegan

Main Courses

Choose on of the following mains.

Beer battered Fish, Chips, Peas & Tartar Sauce

Open Fish Pie with Seasonal Vegetables & Lemon Cream

Roast Turkey, Stuffing, Pigs in Blankets, Roast Potatoes & Seasonal Vegetables

Pan Fried Chicken Breast, Spiced vegetables, Onion Fritters & Curry Mayonnaise

Pan Fried Polenta, Spiced Vegetables, Onion Fritters & Curry Mayonnaise

Desserts

Choose one of the following desserts

Dark Chocolate & Orange Mousse, Cream Cheese & Vanilla Ice Cream

Christmas Pudding with Brandy Custard

Banana Cake, Toffee Sauce, Rum Soaked Raisins & Coconut Ice Cream

A selection of Ice Creams or Sorbets

IOW Cheeses, Quince Paste, Grapes, Pickled Celery & Crackers (£3 supplement)